On this blog, Saturday is Bacon recipe day. So no Excel tips and tricks today. Today we learn about bacon.
Today, I want to turn your attention to an amazing looking Apple and Bacon fritter recipe.
I want to jam six of these into my fat mouth.
I typically find donuts/fritters to be too much work to make from scratch.
But this link has step-by-step pictures of the process.
Apple Bacon Fritters with Maple Bourbon Glaze
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And they're even better if you replace the apple with kiwifruit. Tip: The cardboard cartons might be a handy palate cleanser for some, too.
"Amazing looking"? Hmmmm. For some reason the phrase "heart attack on a plate" springs to mind
heart attack is the number 1 killer of middle-aged and old-aged people these days.*.